For over 75 years these French grey sea salts have been collected from the Guerande Marshes in France, which are formed only during high tides. It is hand-harvested using skills and methods refined over the past thousand years. The salt takes its natural grey coloring from crystallizing on clay and carries France’s Nature et Progrès certification. And the organic dried herbs are locally sourced and blended with imported spices from regions that are known for producing the finest.
GREY SALT - OLIVE, THYME AND LEMON ZEST
Earthy Tuscan salt cured black olives are artfully blended with organic thyme, lemon zest and grey sea salt. Beautiful in depth and flavor this aromatic blend immediately transports you to the olive orchards of Italy.
Season your favorite fish dishes to flavorful garden salads this salt is a must for your pantry.
Ideal for:
- Sauces, Salsas and Stews
- Pastas, Rice and Grains
- Fish, Chicken and Meats
4 ounce jar